Guatemala Green Coffee | Atitlan
Unroasted Coffee Beans
Sourced from Guatemala's famed Atitlan region, these green coffee beans are grown at altitudes of 1550-1650 meters above sea level, ensuring a Strictly Hard Bean (SHB) grade. This lot is of superb quality, offering a cupping score of 83-85. Home roasters will appreciate the washed process that accentuates the crisp and pure notes of cherry, brown sugar, Tootsie Roll, and dark berries, making this batch ideal for those seeking a rich, flavorful roast.
Roaster’s Choice Profile: Medium Roast
We recommend a medium roast for these beans to best bring out their sweetness and enhance the natural berry flavors, while maintaining the subtle hints of cherry. This roast level perfectly balances the beans’ aromatic richness with their inherent brightness, ideal for home roasters aiming to achieve a smooth and balanced cup.
Best Brewing Method
A French Press will complement these beans well, emphasizing their full-bodied flavor and complex aroma, allowing the distinct notes of brown sugar and dark berries to shine through.
Country:,Guatemala
Region:,Atitlan
PROCESS:,Washed
GRADE:, SHB
ALTITUDE:,1550-1650 masl
- Light Roast: Preserves original flavors, ideal for beans with bright acidity and floral notes.
- Medium Roast: Balances origin flavors with roasty notes, suitable for beans with nutty and chocolatey characteristics.
- Dark Roast: Emphasizes chocolatey and caramelized notes, potentially overpowering other flavors, suitable for beans like those from Antigua.
CUPPING NOTES:
About Guatemala Coffee
Guatemalan coffee beans offer a rich history, flavor, and aroma. The diverse coffee-growing regions and bean varieties contribute to a wide range of taste profiles, making Guatemalan coffee a cherished choice for coffee enthusiasts worldwide.
Flavor and Aroma:
- Diverse coffee varieties lead to a range of flavors.
- Generally known for gentle acidity, full body, and complex flavor notes.
- Common flavors include citrusy, fruity, and floral notes, with many coffees also having nutty and chocolatey undertones.
Coffee Blend Suggestion With Guatemala Coffee Beans:
Try A Breakfast Blend
| Country | Blend Composition |
|---|---|
| Guatemala | 30% Medium |
| Honduras | 30% Medium |
| Peru | 20% Medium |
| Nicaragua | 20% Medium |
Ready to elevate your roasting game?
Check out our detailed coffee roasting chart for expert guidance on achieving the perfect roast. Plus, explore our coffee blend suggestions to create your own signature brew. Start your journey to exceptional coffee today!
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